Tiller’s Kitchen and Bar

When George and Sarah Church settled in Westminster in the late 1800s, farmers tilled the land for crops and cattle, and fresh produce came from backyard gardens. Tiller’s Kitchen & Bar draws on that heritage to create handcraft entrees with locally sourced ingredients from the region’s best farmers, artisans and producers. From the name to the menu, the restaurant’s Western, ranching roots are elegantly presented for an unforgettable dining experience. Winner of Taste It Broomfield’s 2018 Best Non-Alcoholic drink and the 2018 Trip Advisor Certificate of Excellence, Tiller’s Kitchen and Bar exemplifies the best of contemporary cuisine and an experience that everyone can enjoy.

Contact Us at 303-466-9038

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Hours of Operation

Monday – Friday | 6:30am – 2:00pm | 5:00pm – 10:00pm

Saturday – Sunday | 7:00am – 3:00pm | 5:00pm – 10:00pm

Tiller’s Bar
Open 7 days a week
11:00am-1:00am

Happy Hour: 3:00pm-6:00pm daily
$2 off Draft Beers & House Wines

MENUS

BREAKFAST   BRUNCH  LUNCH   DINNER DESSERTS